Hygiene Officer

Job Description For Hygiene Officer
We are looking for hygiene Officer, Interested Candidates meeting the below criteria can email their resume.

KEY ROLES & RESPONSIBILITIES

Responsible for routine inspections of the hotel in terms of receiving/storing and food preparation.

Ensure HACCP procedures are followed, and clear records are kept at all times.

Conduct regular kitchen/Bar/Stewarding audits including receiving and traceability

• Conduct regular inspections and audit in the hotel premises to ensure strict compliance to food safety and the HACCP structure.

• Responsible for auditing the internal operations as well as our external suppliers.

-Adhere to guidelines of Dubai Municipality and local authorities

-Monitor the production of food to ensure it complies with company standards and guidelines.

-Evaluate systems and procedures to facilitate continuous improvement in the delivery of products and services.

– Ensure new joiners are inducted with proper departmental orientation, explain HACCP principles and hotels/ venue’s hygiene policy.

Requirements

4 years minimum experience in similar role is essential in hospitality industry. Possess the ability to communicate effectively with the team and deliver consistently.

Team player, capable of handling multi-faceted projects and of working under pressure.