Restaurant General Manager

About the job
Red Robin has always been committed to keeping our Team Members safe, but we’re taking extra measures to ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are available no matter how many hours you work each week.

Red Robin isn’t your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!

Now Hiring / Immediate Opportunities for a Full Time

Restaurant General Manager

The General Manager (GM) is the Burger Authority of a single Red Robin Restaurant whether they are on or off the premises. The GM is responsible for communicating and administering all company policies and procedures. The GM embraces an entrepreneurial spirit and is responsible for all aspects of profit and loss, being the top dog of talent & training, daily execution of safety/sanitation, building maintenance, quality food preparation and a superhero for guests.

Sounds Great! What’s the catch?

Must be at least 21 years of age
Full service restaurant leadership experience required
Two years full service restaurant experience at a General Manager level preferred.”
Experience managing / reading P&L required
High school diploma or equivalent required, some college preferred
Serv Safe certified recommended
Must be able to obtain alcohol service permit where required by law
Must be able to work a flexible schedule including opening, closing, weekends and holidays
Reliable transportation required
Salary level is determined by relevant experience

Be better for being here as a Red Robin Manager and enjoy:

Paid time off
Quarterly bonus potential
401(k) savings plan plus a company match with immediate vesting
Health, vision, and dental, life insurance plans
Comprehensive training program
Referral bonuses for bringing new members to our team
Discounts on Red Robin food
Awesome discounts on great things like computers, cell phone plans, event tickets (concerts, sports, events, etc…) & more
Closed on Thanksgiving and Christmas

Red Robin is an equal opportunity and e-verify employer, committed to a diverse workforce. Red Robin independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.

Red Robin is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurant environment.

In this GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. As the senior restaurant leader, you will run the full operations manager / Managing Partner capacity.

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Benefits found in job post
401(k)